Tips For Setting Up Your Tent

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First, be careful to unfold the main part of the tent such as American tent; also, always make sure to leave the door zippers closed. Performing these steps, try to fit the sets of rods and pass through the external hooks that cross them. Then, fit the ends of the rods into the eyelets (round-shaped pieces in the corners). After all these processes, they automatically bend, pulling the tent up. Another point worth mentioning is that you will need to tie the ribbons to the rods, right in the center, from where they cross, to prevent them from coming loose.

You can use the pegs or stakes (metal hooks) to fix the tent to the ground. Bury them towards the tent at a 45-degree angle. Place rocks, as they will help them not come loose on soft ground. If you have hard terrain, there are two options: use a hammer or stone. Finally, put on the cover the so-called overhead roof. The tethers (strings found on most models) will help stretch and secure. Secure them with the pegs further away from the tent. By doing this, you will benefit from preventing the accumulation of moisture or the passage of water to the inside in the case of rain.

How To Protect Yourself From Insects?

Want to prevent insects from entering? Then leave the musketeer (thin screen in front of the door) always closed. So, to dismantle the tent, be careful not to store it wet or dirty. Such care will help to keep your tent’s hygiene up to date. It is recommended to bring flashlights for better lighting. As the tent does not have lighting, a flashlight is indispensable. It will save your life during the night, as you can walk around the tent or campsite and find things more easily.

Kitchen

A shared kitchen may be present in the assembly of the tent such as 20×30 pole tent. In it, you will have all the necessary equipment that a typical kitchen already has: a stove, microwave, and refrigerator are some of the examples to facilitate food preparation.

Kitchen Care

Dishwashing utensils need to be together, so there is no danger of having to look for them in the dark. Heating a kettle of water on the stove while you enjoy the food is great, as the warm water makes the process much easier in terms of speed and less gross. Basins also help in this process of practicality; some work with three basins used for 3 different purposes.

The first has warm water, so it is possible to rinse the food, then there is a bucket of soapy water, and finally, a rinse.

 

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